Season 01, Episode 04 – “Meat & Game”
The history of Ireland’s cattle fairs – once a central part of rural and urban life – is modernized at the Cattle Mart, where Kevin explores the different types of lamb breeds; a visit to Kevin’s garden and pigpen. Recipes include: Beef & Lamb Stock; Navarin of Lamb; Perfect Steak; Perfect Roast Potato; Roast Beef; Roast Potatoes and Gravy; and Fillet of Pork with a Black Olive Tapenade.

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MP4 | AAC VBR | 296MB
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