Season 03, Episode 03 – “Round 1: Live Frogs”
Restaurant partners Eduard ‘Edi’ Frauneder and Wolfgang Ban become cooking rivals; ingredients include balut, live frogs and sea beans.

Season 03, Episode 04 – “Round 1: Beef Brisket”
Chef Jonah Miller’s Spanish cuisine meets the Mediterranean flavors of colleague Einat Admony; ingredients include salsify, maple sugar and beef brisket.

Links: HOMEPAGE – TVRage

MP4 | AAC VBR | 335MB
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